Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
Air Fryer Ravioli — Crispy on the outside, tender on the inside, and ready in just 10 minutes! After making this many times, I’ve discovered the trick to getting them perfectly crispy every time. Jump to the recipe or keep reading for my best tips. If you love recipes like this, you’ll also enjoy Crispy Smothered Chicken and Dump and Bake Chicken Parmesan.
Why This Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer) Is Pure Comfort
- Crispy golden ravioli in just 10 minutes
- Easy, better-than-takeout appetizer
- Perfect for game nights or weeknight dinners
What You'll Need for Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- Frozen cheese ravioli
- Olive oil
- Garlic powder
- Italian seasoning
- Salt
- Garlic powder
- Italian seasoning
- Salt
- Parmesan cheese (optional)
- Optional: Parmesan cheese
- Optional: Fresh basil
- Optional: Marinara sauce
📝 Ingredient Notes
- Frozen cheese ravioli: You can use any flavor you like.
🛒 Tools & Equipment I Recommend
- Air Fryer — Evenly cooks ravioli for perfect crispiness → See on Amazon
- Olive Oil Sprayer — Evenly coats ravioli without adding excess oil → See on Amazon
How to Make Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
- Prepare Ravioli: Toss frozen ravioli in olive oil, garlic powder, Italian seasoning, and salt.
- Air Fry: Preheat air fryer to 400°F. Arrange ravioli in a single layer in the air fryer basket. Air fry for 8-10 minutes, flipping halfway, until crispy and golden.
- Serve: Serve immediately with your favorite marinara sauce, Parmesan cheese, and fresh basil.
Cook's Tips for Perfect Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
- : For even crispier ravioli, lightly spray with olive oil before air frying.
- Common mistake and fix: If ravioli are sticking to the air fryer basket, lightly grease the basket with olive oil before adding the ravioli.
- : To reheat leftover ravioli, air fry at 350°F for 3-5 minutes.
Storing & Reheating Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
Short-Term Storage
Store in an airtight container in the fridge. Store leftovers in an airtight container in the fridge for up to 3 days. Make-ahead tip: You can prepare the ravioli ahead of time and store them in the fridge until ready to air fry.
Freezing Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
Freeze uncooked ravioli for up to 3 months. Cook from frozen, adding a few minutes to the cooking time.
How to Reheat Without Drying It Out
Oven: Reheat in the oven at 350°F for 5-7 minutes. Microwave: Reheat in the microwave for 1-2 minutes, then crisp in the air fryer for 2-3 minutes.
Recipe Notes
- Chef tip: For a spicy kick, add a pinch of red pepper flakes to the seasoning mix.
- Best substitution: You can use fresh ravioli instead of frozen, but you'll need to cook them in the air fryer for a shorter time.
- Make-ahead: Prepare the ravioli ahead of time and store them in the fridge until ready to air fry.
- Scaling: This recipe is easily scalable. Just make sure not to overcrowd the air fryer basket.
- Troubleshooting: If your ravioli are not crispy, try increasing the cooking time or temperature.
Want to level up this recipe?
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Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer)
Ingredients
Main Ingredients
- Frozen cheese ravioli
- Olive oil
- Garlic powder
- Italian seasoning
- Salt
Seasonings
- Garlic powder
- Italian seasoning
- Salt
- Parmesan cheese (optional)
Optional Toppings
- Parmesan cheese
- Fresh basil
- Marinara sauce
Instructions
- Prepare Ravioli: Toss frozen ravioli in olive oil, garlic powder, Italian seasoning, and salt.
- Air Fry: Preheat air fryer to 400°F. Arrange ravioli in a single layer in the air fryer basket. Air fry for 8-10 minutes, flipping halfway, until crispy and golden.
- Serve: Serve immediately with your favorite marinara sauce, Parmesan cheese, and fresh basil.
Notes
- Chef tip: For a spicy kick, add a pinch of red pepper flakes to the seasoning mix.
- Best substitution: You can use fresh ravioli instead of frozen, but you'll need to cook them in the air fryer for a shorter time.
- Make-ahead: Prepare the ravioli ahead of time and store them in the fridge until ready to air fry.
- Scaling: This recipe is easily scalable. Just make sure not to overcrowd the air fryer basket.
- Troubleshooting: If your ravioli are not crispy, try increasing the cooking time or temperature.
Storage
- Fridge: Store leftovers in an airtight container in the fridge for up to 3 days.
- Freezer: Freeze uncooked ravioli for up to 3 months. Cook from frozen, adding a few minutes to the cooking time.
- Oven reheat: Reheat in the oven at 350°F for 5-7 minutes.
- Microwave reheat: Reheat in the microwave for 1-2 minutes, then crisp in the air fryer for 2-3 minutes.
- Make ahead: You can prepare the ravioli ahead of time and store them in the fridge until ready to air fry.
Nutrition Per Serving
- Calories: 250
- Protein: 10g
- Fat: 10g
- Carbs: 30g
- Fiber: 2g
- Sugar: 2g
- Sodium: 600mg
- Cholesterol: 25mg
- Sat. Fat: 2g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer) FAQs
Yes, you can prepare the ravioli ahead of time and store them in the fridge until ready to air fry. Just make sure to cook them from frozen.
If your ravioli are soggy, it's likely because they were overcrowded in the air fryer basket or not cooked long enough. Try cooking them in a single layer and increasing the cooking time.
Yes, you can bake ravioli in the oven at 400°F for 15-20 minutes, flipping halfway, until crispy and golden.
The best way to reheat leftover ravioli is in the air fryer at 350°F for 3-5 minutes.
Yes, you can use this recipe for other pasta shapes like tortellini or manicotti. Just adjust the cooking time as needed.
A Warm Final Note
I can’t wait for you to try Crispy Air Fryer Ravioli (Easy Olive Garden Copycat Appetizer) and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
